Archive for the 'Glycemic Index' Category



The Glycemic Index: Good carb, bad carb - NewsBlaze (press release)

Tuesday 3 June 2008 @ 12:06 am
The Glycemic Index: Good carb, bad carb
NewsBlaze (press release), CA -May 6, 2008
The glycemic index is a measure of the quality of carbohydrate foods. It's kind of a good carbs/bad carbs thing, based on how they affect your blood sugar.

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Fructose, Diabetes and the rest of us. - Lawrence Journal World

Tuesday 3 June 2008 @ 12:06 am
Fructose, Diabetes and the rest of us.
Lawrence Journal World, KS -May 27, 2008
For instance the Glycemic index-a measure of how much a certain food raises blood sugar-is 19 for 5 fructose versus 93 for glucose.

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SUPER SWEET AGAVE SYRUPS LAUNCHED BY GEO ORGANICS - Response Source (press release)

Tuesday 3 June 2008 @ 12:06 am
SUPER SWEET AGAVE SYRUPS LAUNCHED BY GEO ORGANICS
Response Source (press release), UK -May 30, 2008
Thus they have a lower GI (Glycemic Index) and GL (Glycemic Load) rating than many other natural sweeteners. So you are less likely to experience the

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WILD develops natural sweetener for fruit jellies - Nutrition horizon (press release)

Monday 2 June 2008 @ 11:06 pm
WILD develops natural sweetener for fruit jellies
Nutrition horizon (press release), Netherlands -May 29, 2008
With its low glycemic index, Fruit Up is ideal for fruit jellies. Fruit Up is 100 percent natural, a unique composition of different fruit concentrates.

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High–glycemic index carbohydrate increases nuclear factor-B … - Am J Clin Nutr (subscription)

Monday 2 June 2008 @ 11:06 pm
High–glycemic index carbohydrate increases nuclear factor-B
Am J Clin Nutr (subscription), CA -May 9, 2008
Background:High–glycemic index diets have been linked to greater risk of cardiovascular disease and type 2 diabetes. Postprandial glycemia within the normal

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